Honey Ginger Glazed Salmon

Treat yourself to this sweet and savory Honey Ginger Glazed Salmon! Eating healthy doesn’t have to be boring!

Salmon is considered to be healthy due to the fish’s high protein, high omega-3 fatty acids, and high vitamin D content. Omega-3 Fatty Acids are important for normal metabolism. Plus, this is an anti-inflammatory diet recipe (all of our recipes are), so you can feel extra good about serving this up to yourself, and your loved ones.

Honey Ginger Glazed Salmon

Treat yourself to this sweet and savory Honey Ginger Glazed Salmon! Eating healthy doesn't have to be boring!

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Prep Time
40 mins

Soak Cashews
20 mins

Total Time
1 hour

Course
Main Dish

Servings
4

Ingredients

Salmon

• 4 salmon filets
• 1/4 cup extra-virgin olive oil
• 2 tablespoons coconut aminos
• 3 tablespoons toasted sesame oil
• 2 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 4 green onions, thinly sliced

Honey-Ginger Glaze

• 1 tablespoon raw honey
• 2 tablespoons coconut aminos
• 1 tablespoon sesame oil
• 1 tablespoon fresh ginger, grated

Instructions

1. To make the glaze, whisk together honey, coconut aminos, sesame oil, and ginger in a small bowl; set aside.
2. In a medium bowl, whisk together olive oil, coconut aminos, sesame oil, garlic, ginger, and green onions.
3. In a gallon size Ziploc bag or glass baking dish, combine ginger marinade and salmon filets; marinate for at least 30 minutes to overnight.
4. Preheat oven to 400 degrees F.
5. Place salmon filets along with the marinade onto glass baking dish and bake until the fish flakes easily with a fork, about 20 minutes.
6. Brush salmon with honey ginger glaze and serve immediately.

Keywords: anti-inflammatory diet recipes, honey ginger glazed salmon, salmon